Appertisers
| Garlic Mushroom | £3.25 |
| Prawn Cocktail | £2.65 |
| Onion Bhaji | £2.40 |
| Samosa | £2.40 |
| Prawn Bhaji and Puri | £3.55 |
| King Prawn Bhaji and Puri | £3.95 |
| King Prawn Butterfly | £3.45 |
| Chicken Pakora | £3.25 |
| Tandoori Chicken | £2.95 |
| Boti Kabab | £2.95 |
| Reshmi Kabab | £2.95 |
| Chicken Tikka | £2.95 |
| Chicken Chat or Aloo | £3.05 |
| Sheekh Kabab | £2.95 |
| Tandoori Platters | £6.95 |
(for two persons) An assortment of Tandoori
Chicken, Chicken Tikka, Lamb Tikka & Sheekh Kabab Served with salad | |
Red Rose Specialities
| Non Vegetarian Thali | £10.95 |
Selection of Tandoori chicken, sheekh Kabab, Rogan Gosh, or Lamb Passanda with Nan' mixed Raitha and Basmati Rice | |
| Vegetarian Thali | £9.95 |
Selection of Aloo Gobi, Dahl Tarka, Onion Bhaji, Matar Paneer, Mixed Ra~ha, Nan and Basmati Rice | |
| Chicken Joy Puri | £7.25 |
Chicken cooked in oriental spice with chopped onion, tomato, capsicum and mushroom. Sweet and sour | |
| Mala King Prawn | £11.95 |
King size prawns with spices and special herbs, served with thick sauce | |
| Karahi Gosh (Lamb or Chicken) | £7.75 |
Speciality from the Khyber Pass diced chicken or lamb grilled with spices, chopped tomatoes & capsicums. Served in the traditional iron Karahi | |
| Chicken/Lamb Passanda Nawabi | £7.25 |
Rich & mild, cooked with almonds, nuts, cream yoghurt & wine | |
| Peshawari Chicken or Lamb | £7.25 |
Speciality from Peshawar diced chicken or lamb marinated with Tandoori spices cooked with chopped capsicums, tomatoes and onion | |
| Chicken Tikka Mussalla | £7.25 |
Chicken cooked in oriental spices with almonds, cream and butter | |
| Tandoori King Prawn Mussalla | £11.95 |
King size prawns cooked over charcoal fire with Orinetal spices with almond, coconut cream & butter. | |
| Chicken Garlic | £7.25 |
Chicken cooked with fresh garlic, capscicum, onion, tomato and fresh green chilli | |
| Chicken Ginger | £7.25 |
Chicken cooked with fresh ginger, capsicum, onion and tomato | |
Tandoori Specialities
| Tandoori Mixed Grill | £9.95 |
Tandoori chicken, Sheekh Kabab, Chicken Tikka, Boti Kabab & Nan | |
| Tandoori Chicken | £5.55 |
Tender half-chicken marinated to our own special recipe, barbecued over charcoal in clay oven | |
| Chicken Tikka | £5.55 |
Mildly marinated diced chicken roasted on skewers in the Tandoor | |
| Boti Kabab | £5.55 |
Lamb pieces marinated in Oriental spices cooked on charcoal fire | |
| Sheekh Kabab | £5.55 |
Ground fillet of lamb delicately blended with our special mixture of spices and herbs barbecued on skewers on the Oriental clay oven | |
| Tandoori King Prawn | £10.95 |
King size prawns marinated to The Red Rose's own special recipe and barbecued over a charcoal fire. | |
Biriany Dishes
All Biriany dishes cooked with various spices, dressed with slices of egg
and tomatoes and served with vegetable curry
| Chicken Tikka Biriany | £9.45 |
| Chicken Biriany | £8.45 |
| Lamb Biriany | £8.45 |
| Prawn Biriany | £9.75 |
| Vegetable Biriany | £7.45 |
Lamb Dishes
| Lamb Curry | £4.95 |
Cooked with spices & served in a medium sauce | |
| Lamb Maaras (fairly hot) | £4.95 |
| Lamb Vindaloo (very hot) | £4.95 |
| Methi Lamb | £5.45 |
Well fried lamb highly flavoured with fenugreek leaves | |
| Shahi Lamb Korma | £5.45 |
Mildly spiced, with cream and yoghurt garnished with almonds & coconut | |
| Rogan Josh | £5.45 |
Lamb with medium spices, chopped tomatoes, cashew nuts & capsicums | |
| Lamb Jal Ferezi (fairly hot) | £5.45 |
Cooked with green chillies, capsicums, methi leaves & tomatoes | |
| Lamb Dansak | £5.45 |
Slightly hot sweet & sour curry with lentils & herbs | |
| Lamb Bhuna | £5.45 |
Cooked in spices and flavoured with green herbs and served in a thick fresh sauce | |
Muglai Dishes
| Kurzi Lamb 4 persons | £55.00 |
On Request | |
| Kurzi Chicken 4 persons | £45.00 |
On Request | |
Poultry Dishes
| Chicken Curry | £4.95 |
Cooked with spices & served in a medium sauce | |
| Chicken Madras (fairly hot) | £4.95 |
| Chicken Vindaloo (very hot) | £4.95 |
| Shahi Chicken Korma
Shahi Chicken Korma | £5.45 |
Mildly spiced, cooked with cream and yoghurt, garnished with almonds and pistachio nuts | |
| Chicken Dansak | £5.45 |
Sweet and sour slightly hot cooked with lentils and herbs | |
| Chicken Jal Ferezi | £5.45 |
(fairly hot) Cooked with green chillies, capsicums, methi leaves & tomatoes | |
| Mughlai Chicken | £5.45 |
Diced chicken cooked with egg & fresh cream & nuts | |
| Chicken Bhuna | £5.45 |
Cooked in spices and flavoured with green herbs & served in a thick sauce | |
Seafood
| Prawn Curry | £5.45 |
Prawns cooked with spices in a medium sauce | |
| Prawn Bhuna | £5.95 |
Prawns cooked with spices with a thick sauce | |
| Prawn Patia | £5.95 |
Slightly hot sweet and sour curry with Indian herbs | |
| Sag Prawn | £5.95 |
Cooked with spinach, green herbs & spices | |
| King Prawn Curry | £8.95 |
King Prawns cooked with spices & served in a medium sauce | |
| King Prawn Bhuna | £8.95 |
King prawns cooked with spices and served with a thick sauce | |
| King PrawnJal Ferezi | £8.95 |
King size prawns cooked with green chillies, capsicums, tomatoes & methi leaves (fairly hot) | |
Red Rose Balti Specialities
| Balti Tropical | £8.95 |
Combination of meat, chicken & prawn | |
| Balti Nepalian Chicken | £7.25 |
Chicken cooked with chunks of onion, capsicum & tomatoes & served in a minty flavoured thick sauce | |
| Balti Nepalian Meat | £7.25 |
Meat cooked as above | |
| Balti Nepalian King Prawn | £7.25 |
as above | |
| Balti Murgi Mussallam | £8.95 |
Chicken cooked with mince meat, cauliflower and whole boiled egg & herbs from the Red Rose special recipe | |
Balti Dishes
All these dishes are available as
| Prawn, Chicken or lamb | £6.95 |
| King Prawn | £9.95 |
Balti Bhuna
finished to a medium spicy dry sauce Balli Chilli Mussalla
Balti Chilli Mussalla
flavoured with fresh green chillies to a hot taste Balti Dansak
Balti Dansak
cooked with lentils to a hot & sour taste Balti Madras
Balti Madras
A hot taste from dry red chillies
Balti Vegetarian Side Dishes
These dishes can be served as a main course for 4.90
| Balti Mixed Vegetable | £3.35 |
| Balti Aubergine | £3.35 |
| Balti Cauliflower | £3.35 |
| Balti Potato | £3.35 |
| Balti Bindi | £3.35 |
| Balti Mushroom | £3.35 |
| Balti Sag | £3.35 |
| Balti Dall | £3.35 |
Vegetarian
| Mixed Vegetable Curry | £2.95 |
Several fresh vegetables cooked together in spices and herbs to our own special recipe | |
| Mixed Vegetable Bhaji | £2.95 |
Dry, served with several vegetables cooked together in spices and herbs to our own special recipe | |
| Bindi Bhaji | £2.95 |
Fresh Okra cooked with onions, herbs and spices and served dry | |
| Brinjal Bhaji | £2.95 |
Fresh aubergines cooked with onions, herbs and spices and served dry | |
| Vegetable Jalfrezi | £2.95 |
Assortment of vegetables cooked with green chillies | |
| Bombay Aloo | £2.95 |
Sliced potatoes cooked with onions and spices served dry | |
| Mushroom Bhaji | £2.95 |
Mushrooms cooked with onions and spices and served dry | |
| Vegetable Badami | £2.95 |
Assortment of vegetables cooked with cashewnuts | |
| Matar Paneer | £2.95 |
Home made cubed cheese & green peas in spiced gravy | |
| Dahl Tarka | £2.95 |
Lentils cooked with spices, onions and hot garlic on top | |
| Sag Aloo | £2.95 |
Spinach cooked with sliced potatoes, spices & special herbs | |
| Aloo Gobi | £2.95 |
Cauliflower cooked with sliced potatoes, spices & special herbs | |
| Sag Bhaji | £2.95 |
Fresh spinach cooked with garlic, onions & herbs | |
| Mixed Raitha | £1.15 |
Mildly spiced yoghurt with chopped cucumber, onions and tomatoes | |
| Yoghurt | £1.05 |
Home made natural yoghurt | |
All the vegetarian side dishes can be served as a main course for extra 1.45
Rice And Roti
| Plain Boiled Rice | £2.45 |
| Pilau Rice | £2.75 |
| Special Fried Rice | £3.45 |
cooked with egg, peas and nuts Kashmir Pilau | |
| Kashmir Pilau | £3.45 |
Basmati rice with tropical dry fruits & nuts Vegetable Pilau | |
| Vegetable Pilau | £3.45 |
| Peshawari Nan | £2.35 |
Stuffed with fresh almonds, coconut & sultanas | |
| Garlic Nan | £2.35 |
Bread baked in clay oven stuffed with fresh garlic | |
| Keema Nan | £2.35 |
Stuffed with minced lamb | |
| Nan | £2.30 |
Bread baked in clay oven | |
| Tandoori Roti | £1.45 |
Bread baked in clay oven | |
| Chapati | £1.10 |
Made on a tawa | |
| Paratha | £1.65 |
Buttered bread baked on a tawa | |
| Puri | £0.95 |
Fried bread | |
| Plain Papadam | £0.50 |
Wafer thin bread fried crisply | |
| Mussalla Papadam | £0.50 |
Wafer-spiced thin bread roast crisply | |
| Chutney and Pickle (per portion) | £0.50 |